Macadamia Maple Chocolate Ganache

A chewy caramel studded with chunky maple roasted macadamias, cloaked in rich dark cacao and finished with biodynamic sea salt. Buttery, chewy, a little salty; the perfect balance of indulgence and nourishment.

Vegan, Gluten-Free, Sustainably Sourced, No Refined Sugars.

From Tasmania's crystal clear seas

Tasmanian Sea salt harvested from the crystal clear seas on the east coast of Tasmania. Trace minerals found naturally in these waters, give Tasmanian Sea Salt its incredible depth of flavour that will enhance the taste and mineral content.

Trace minerals   /   Enhanced taste

Ingredients: *cacao paste, *coconut blossom sugar, *cacao butter, *brown rice syrup, macadamia (22%), *coconut milk, *maple syrup (2%), olive oil, caramel extract (mct based) (<1%), Australian sea salt, [Cacao solids 48.5%]. *Organic. Contains: macadamias. May be present: sesame, peanut, almond, hazelnut, pecan, cashew, pistachio. *ORGANIC INGREDIENTS